About Us

Green Grass Meats is exactly what our name professes – we raise only grass-fed cattle that roam on an open range in the natural grasslands of the Texas Hill Country.

Founded in 2008 by Peter Aman, Green Grass Meats is a family-owned business that uses environmentally conscience agriculture, to produce the most choice, unadulterated meats available today. Our commitment to quality, excellence and humane treatment of livestock is something that allows each customer to confidently enjoy our product. Everything we do here at Green Grass Meats is done with one thing in mind: producing a superior cut of meat.

We specialize in 100% grass-fed, free-range beef. At GGM, we offer grass-fed Texas Wild Boar sausage, and the finest prime cuts of beef you’ll find anywhere in the country.

We hope that you will find our product to be as delicious as it is assuring, knowing that you are enjoying the most superior cuts of meat available on the market, while supporting humane, environmentally sound agriculture in Texas. In fact, we guarantee that every cut you order will be to your satisfaction, or your money back.

Green Grass Meats is all meat, no surprises. When you buy any cut of our premium product, you can be confident that you are acquiring a product that is better tasting, better for you, and better for our planet.

For further nutritional information on our superior meats, visit our “FAQ” page.

Thank you for your continued business,

Peter Aman
Founder & CEO
www.GreenGrassMeats.Com